Serendipity3 restaurant recently released a new vegan-friendly version of its legendary Frrrozen Hot Chocolate. Serendipity3 has served nearly 30 million of its signature menu item, Frrrozen Hot Chocolate, the iconic secret blend of 14 exotic cocoas. People have traveled from all corners of the world for just one sip of the creamy, dreamy, icy blend of chocolatey goodness. Now, plant-based eaters can experience this one-of-a-kind dessert.
The Vegan Frrrozen Hot Chocolate is part of a newly released vegan menu and is made from a secret mix of cocoa powders, powdered sugar and cream of coconut, blended with ice, and topped with a mountain of coconut milk whipped cream and a sprinkling of toasted coconut flakes ($19.95). Additional new menu items include a Vegan Black Bean Burger, Crispy Vegan Chicken Tacos, Serendipity Vegan Truffle Mac, Crispy Vegan Polynesian Pineapple, and more.
“Our menu has always included plant-based items, so it was only fitting that we developed a vegan version of our Frrrozen Hot Chocolates, the iconic dessert that has satisfied nearly 30 million guests since we opened our doors in 1954,” said said Chef Joe Calderone, Creative Director of Serendipity3. “We’re proud to offer a larger vegan menu to accommodate plant-based eaters in search of a serendipitous dining experience.”
These vegan dishes are now regular featured items on their prominent menu that includes classics, as well as new upgrades, like the Infamous Truffle Burger with Boursin Cheese & Black Truffle Mayo, the It’s My Birthday Cake Sundae, and the Selena Sundae, which was recently unveiled in collaboration with part-owner and investor in Serendipity3 and Serendipity Brands, pop-icon Selena Gomez.
Known for its popular dishes and decadent desserts, Serendipity3 has captivated millions of patrons since its inception, with a celebrity following including Cher, Beyoncé and Jay-Z, Kim Kardashian, and more…
